Baylies of Strathalbyn
At Baylies, we don't just talk about finding great products; we work hard to deliver them.
Dawn Patrol Coffee
Dawn Patrol coffee was established in Kangarilla, South Australia in 2014 to share our passion for specialty coffee.
Fiaje Artisan Jams and Preserves
Standing for Fruit In A Jar Experience. It’s a bit of a tongue twister. Pronounced “fee-ar-sh” with a French lilt and you’ve got it licked.
Fine and Dandy Teahouse
Fine & Dandy Teahouse offers traditional, herbal and fruit teas with a strong emphasis on local South Australian produce.
We are producing raw, natural honey with all the floral goodness this region supplies.
Established in Mount Barker in 1980, Millie’s Bakery is truly an Adelaide Hills institution.
Peninsula Providore Farm is run by the Hollick and Wyett family in Currency Creek, on the Fleurieu Peninsula in South Australia.
Port Willunga Fine Foods
Port Willunga Fine Foods uses the finest quality South Australian produce fresh from the farm gate.
The Gourmet Entertainer
Our collection of gourmet chutneys, relishes, jams, sauces and pastes are characterised by well balanced innovative flavours that are fresh and robust.
Two Hills and a Creek
Two Hills and a Creek grow and produce extra virgin olive oil, table olives and award winning tapenade in the Fleurieu Peninsula.
Our passion is brewing, but it wouldn't mean as much without our family and community to share it with.